Our '6 House Pub Menu and Wine Pairing #2

Mussels Puttanesca ~ one pound of steamed plump juicy mussels in a highly spiced marinara with tomato fillets, kalamata olives, capers, white wine, crushed red peppers, olive oil, & served over Spaghetti
$14.96

Chardonnay~Kendall Jackson Vintner’s Reserve  ‘ 08/09       
By the Glass $7.96
Bottle $29.96

Tropical flavors with citrus notes delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak rounds out the long, lingering finish

The crispness of this nice white offsets the spicy marinara and the citrus and fruit on your palate meld perfectly with the slightly earthy taste of the Kalamata olive.