Wednesday, November 16, 2011

6 House Pub Menu and Wine Pairing #9


Cabernet Sauvignon~Columbia Crest Grand Estates ’07 
Supple and surprisingly complex, this is generous with its meaty currant and blackberry flavors, 
Wine spectator 89 PTS 
Glass $6.46 
Bottle $24.96

New York Strip Steak~10 oz. grilled to your liking, & served with a baked potato topped with mushroom caps and onion rings   ~or~  au poivre”~coated in crushed black pepper with a burgundy cream sauce
$17.96

Whether you prefer your steak rare or well done, this Cabernet pairs well with the strip steak. While still young for a Cab, this pleasant red has improved in just the last year ageing in the bottle.  With an overtone of sweet fruit and a creamy nose, this red compliments either the grilled strip or the au poivre sauce. 

Check out the rest of our menu at http://www.6housepub.com/dinner.htm
And our wine list at http://www.6housepub.com/wines.htm.


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