Wednesday, October 5, 2011

Our '6 House Pub Menu and Wine Pairing #6


Chicken Piccata~ pan fried in a white wine, lemon & herb garlic butter sauce with capers roasted red peppers, & rice pilaf
$15.96

Gewürztraminer Chateau Ste. Michelle Columbia Valley ’08 
Wine Spectator 88 Pts
This medium-bodied off-dry Gewurztraminer delivers pear, apple and grapefruit flavors with a hint of honey on the palate topped with a pinch of clove spice and floral notes.
Bottle $26.96

Generally Gewurztraminers are on the sweet side, but Chateau Ste. Michelle's Gewurz is a slightly dry only slightly sweet wine that pairs perfectly with citrus or white wine sauces with butter and offsets both the tang and the butter and capers.

Check out the rest of our menu at http://www.6housepub.com/dinner.htm
And our wine list at http://www.6housepub.com/wines.htm

No comments:

Post a Comment